Costa Rica Hacienda Sonora Central Valley
Costa Rica Hacienda Sonora Central Valley

Costa Rica Hacienda Sonora Central Valley

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Experience Costa Rica's Essence: Hacienda Sonora Natural Process Coffee Beans

Indulge in the vibrant flavors of Costa Rica with our Hacienda Sonora Natural Process Coffee Beans, meticulously nurtured on the esteemed Hacienda Sonora farm in the picturesque Central Valley. Crafted by producer Diego Guardia, these beans embody the essence of Costa Rican coffee, promising a sensory journey like no other.

Envision yourself savoring a cup of this extraordinary brew, as the essence of Costa Rica unfolds with each sip. Immerse yourself in the delicate sweetness of ripe peaches, evoking the sun-kissed orchards of the Central Valley. Experience the enchanting aroma of fresh flowers, reminiscent of the lush flora that surrounds the Hacienda Sonora estate. And with each sip, indulge in the subtle notes of tea, adding a nuanced complexity that lingers on your palate.

Handpicked at altitudes ranging from 1200 to 1300 meters above sea level, our Caturra and Catuai beans thrive under the meticulous care of Hacienda Sonora. Through a natural process that harnesses the power of the Costa Rican sun, the beans develop a rich flavor profile that captivates the senses with its vibrant acidity, velvety body, and lingering sweetness.

At our roastery, we uphold the tradition of excellence synonymous with Costa Rican coffee. Each batch of Hacienda Sonora Natural Process Coffee Beans is carefully roasted to highlight the unique flavors and aromas, ensuring a sensory experience that is truly unforgettable.

Hacienda Sonora Natural Process Coffee Beans are available in two convenient sizes:

  • 120g pack for RM 44
  • 1kg pack for RM 235

Join us in celebrating the essence of Costa Rica with Hacienda Sonora. Elevate your coffee ritual and savor the unparalleled taste of the Central Valley in every cup.


Beans Information:

Country : Costa Rica

Region : Central Valley

Producer : Diego Guardia,

Farm. : Hacienda Sonora

Altitude. : 1200 - 1300 Masl

Variety : Caturra, Catuai

Process : Natural process



Taste Notes:

Peach - Floral - Tea

 



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